Named for the unexpectedly remote peninsula where the brewery is situated. Through the winter, hot Tango sake revives our workers at the end of the long, cold brewer's day. The reasonable price is one of Tango's attractions, but our brewers choose Tango even if there are more expensive options available. Excellent with all kinds of Japanese home cooking, and perfectly happy across a wide range of temperatures.
- Class
- Honjozo, with occasional futsushu
- Domestic availability
- Year round
- Ingredients
- Rice, rice koji, brewers' alcohol
- Rice
- Koji : Gohyakumangoku (Kyoto Prefecture, Hyogo Prefecture)
Other : Nihonbare, others (Kyoto Prefecture) - Rice polishing ratio
- 65,68%
- Alcohol
- 15-15.9%
Serving recommendation
Sizes and prices
Sizes | Prices |
---|---|
1.8L | 1800(1800yen) |
Revised on July.01,2022