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TamagawaCore Tamagawa

Hand-made sake (including "spontaneous fermentation" yamahai blended for extra depth of flavour) makes for tremendous cost performance at this price level. No surprise that this is the traditional mainstay of the Tamagawa line-up. Sitting serenely between sweet and dry, versatile over a wide temperature change and with all kinds of food, this is a habit-forming partner at the table.

Class
Honjozo
Domestic availability
Year round
Export
Germany
Ingredients
Rice, rice koji, brewer's alcohol
Rice
Koji: Gohyakumangoku (Kyoto and Hyogo Prefectures)
Other: Nihonbare, others (Kyoto Prefecture)
Rice polishing ratio
65,68%
Alcohol
15-15.9%

Serving recommendation

Sizes and prices

Sizes Prices
1.8L 2,106円
Sizes Prices
720ml 1,080yen
300ml 432yen

Revised on Jun.01,2019

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