Seasonal TamagawaGet them when you can…
Sept | Oct | Nov | Dec | Jan | Feb | Mar | Apr | May | Jun | July | Aug | |
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Shiboritate | While stocks last. | |||||||||||
Tamagawa Nigorizake | While stocks last. | |||||||||||
Fukubukuro | While stocks last. | |||||||||||
"Man-eating Rock" (Unpasteurised version) | While stocks last. | |||||||||||
Ice Breaker | ||||||||||||
Hiyaoroshi | Bottled to order to go on sale on September ninth. | |||||||||||
Shizuku Series | ||||||||||||
"3U" Limited Edition Series | Bottled to order shortly after each individual batch is pressed. | |||||||||||
"Untouched" Series | Bottled to order a few times during the brewing season. | |||||||||||
Junmai Nigori |
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First sake of the seasonTamagawa Shiboritate
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Lightly cloudy, delicately sweetTamagawa Nigorizake(cloudy sake)
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The year’s first junmaiginjo, straight from press to bottle.Tamagawa Junmaiginjo Fukubukuro (“Lucky Dip”, “3U” version only)
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Fresh sake horrorMan-eating Rock (Unpasteurized version)
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Great on the rocks…Tamagawa Ice Breaker (“3U” version only)
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Autumnal pleasuresTamagawa Junmaishu Hiyaoroshi
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“3U” Tamagawa: straight from the press to the bottle.Tamagawa Junmai daiginjo “3U” version
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“3U” Tamagawa: straight from the press to the bottle.Tamagawa Spontaneous Fermentation Junmai daiginjo “Jewel Dragon” (Yamahai) “3U” version
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“3U” Tamagawa: straight from the press to the bottle.Tamagawa Daiginjo “3U” version
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“3U” Tamagawa: straight from the press to the bottle.Tamagawa Junmaiginjo Omachi “3U” version
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“3U” Tamagawa: straight from the press to the bottle.Tamagawa Junmaiginjo Iwai “3U” version
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“3U” Tamagawa: straight from the press to the bottle.Tamagawa Junmaiginjo Stork Label “3U” version
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“3U” Tamagawa: straight from the press to the bottle.Tamagawa Spontaneous Fermentation Kimoto Junmaishu Stork Label “3U” version
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“3U” Tamagawa: straight from the press to the bottle.Tamagawa Tokubetsu Junmai “3U” version
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Sake from the limits.Tamagawa Spontaneous Fermentation Junmaishu (Yamahai), “White Label” (“3U” version only)
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Low intervention yamahai made with various rice strainsTamagawa Spontaneous Fermentation Junmaishu (Yamahai), Limited Editions (“3U” version)
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“3U” Tamagawa: straight from the press to the bottle.Tamagawa Time Machine “3U” version
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Tamagawa fans’ favourite.Tamagawa Spontaneous Fermentation Honjozo “3U” version.
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Seize the momentTamagawa “Untouched” Series
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Rich, thick and excellent hotTamagawa Junmai Nigori
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Rare free run treasuresTamagawa Shizuku Series